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pesto feast

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Great Green PESTO FEAST
FUTURE of FOOD: Monsanto's Grim Reaper vs. Organic Harvests

WHEN:   6 - 8 pm, Sunday, September 11, 2011

WHERE:
Black Bear Bakery, 2639 Cherokee
             (Historic Vandora Theater Bldg) • St Louis MO 63118

TICKETS: $15 advance purchase by Sept 6 - Call 314-727-8554
                       $20 at the door

Local safe food activists Barbara Chicherio, Rev. Elston McCowan & digger will review the story of Monsanto and ask:

How are PCBs, dioxin, agent orange and Round-Up related?

For more than 20 years, the existence of GMOs have raised serious questions, such as:

What are GMOs and how did Monsanto get to be the world’s largest producer? Do GMOs in food pose a danger to human health?

Why would corporations oppose labeling foods that contain GMOs? How does monoculture affect our food supply — what is the GMO connection?

Is it ethical to criminalize farmers for saving seed? Is it ethical to patent life forms? What are superbugs and superweeds?

But the really big question is:

What is the alternative to having our food dominated by corporate agriculture?

 

Sponsored by Gateway Green Alliance and Universal African Peoples Organization. For more information call 314-727-8554 or visit:

www.gateway-greens.org

Artwork courtesy of the Bee Hive Collective: www.beehivecollective.org

 
Last updated 20 aug 2011. Contact: contact@gateway-greens.org